A good kitchen knife is a preparation essential. We’ve carefully selected the best knives from around the world to inspire efficiency and expertise in the home cook. Explore our range of knives, knife block sets and all the accessories you need to prep food like a pro.



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Tactile knives available online

Knives are one of those essential items of kitchenware that every household owns. A good sharp knife will make food prep a breeze so that you can quickly and safely cut up ingredients for any type of dish. Kitchen Warehouse makes it super easy for you to find the exact knife you need online by organising our extensive collection into categories for you to navigate and add items to your shopping cart for purchase.

From Swiss Army knives to Asian knives, utility knives, knife sets and storing solutions - we have everything you need to take your culinary skills to the next level at home and in the workplace.

High quality kitchen knives for those at-home chefs

Whether you're a seasoned pro or a budding beginner, our sharp blade knives will help you to cut every ingredient with ease and precision. Kitchen knives come in many different shapes and sizes for completing every type of task, including cutting, peeling, slicing, carving, shucking and dicing.

Explore top quality chef's knives for everyday meal prep, such as the Global Cook's Knife 20cm or the Shun Classic Chef's Knife 15cm. We also have utility knives for peeling and chopping vegetables, flexible boning and filleting knives for thinly slicing fish and chicken, serrated bread knives, paring knives, cleavers and much more.

Professional Japanese knives at affordable prices

Asian knives differ from standard knives by having a more delicate edge that is better suited to cutting lighter Asian ingredients. The blades are often made of a hard, thin stainless steel for better durability and precision while the knife itself feels more balanced in the hand. As such, they are a very popular professional cook's knife.

Japanese knives range from double-edged knives that can be sharpened on both sides to traditional single-edged knives. Shop Santoku knives for superior precision, Nakiri knives for cutting vegetables, Sashimi knives and the Yaxell Gou Kiritsuke Knife that resembles a Samurai sword for cleanly gliding through fish, vegetables, meat and more.

From a chef knife to a boning knife - different styles and sizes

Knives come in a huge range of styles and sizes, from everyday knives for slicing and dicing to specialty knives designed for a single purpose. Check out some of the most popular types of knives available at Kitchen Warehouse:

  • Chef knife - A multipurpose knife used for chopping, mincing, dicing and more.

  • Bread knife - Bread knives have a serrated edge to cut cleanly through bread and cakes.

  • Paring knife - This is a small knife primarily used for peeling fruit and veggies.

  • Filleting knife - A thin and flexible knife for thinly slicing fish.

  • Boning knife - Designed to remove bones from meat, fish and poultry.

  • Carving knife - Cut thin slices of meat with a carving knife.

  • Utility knife - A utility knife can cut fruit, vegetables, sandwiches, meat and more.

  • Steak knife - Steak knives are used to slice cooked meat.

  • Cleaver knife - Favoured by butchers, cleavers hack through thick vegetables, bone and meat easily.

Materials knives are made from

Knife blades can be made from a variety of materials, including stainless steel, carbon steel, titanium, ceramic and even plastic. Stainless steel is one of the best materials to make knives as it is durable, rust-resistant and can be sharpened easily to retain its precise edge.

Knife sharpeners for sharpening your knife

A knife sharpener will keep your knife in top cutting condition so that it remains safe and efficient. We have the following knife sharpener types to choose from:

  • Whetstones

  • Electric knife sharpeners

  • Sharpening steels

  • Water knife sharpeners

Different kitchen knife sets available

Our kitchen knife sets are a great way to buy multiple different knives while saving money. We have sets with 2 knives, such as the Wusthof Classic 2pc Knife Set with cook's knife and paring knife. We also have more comprehensive knife sets, such as the Scanpan Spectrum 4pc Knife Set with utility knife, Santoku knife, bread knife and cook's knife.

For a quality steak knife set, Scanpan and Stanley Rogers will have you covered with 6pc and 8pc sets. If you're looking for knife storage solutions, a knife block set comes with a wooden block that will securely and neatly store your knives until you want to use them. You can also consider a magnetic knife rack or knife holder to keep your knives sharp yet safely put away.

Accessories to consider when buying knives

Fine-tune your cooking skills by adding these extra kitchen gadgets and accessories to your collection.

  • Chopping boards

  • Kitchen shears

  • Herb scissors

  • Can openers

  • Mandoline slicers

  • Placemats

  • Cutlery

  • Tongs

Brands we know and trust

Our brands are trusted by home cooks and professional chefs alike. Find all of your favourites at amazing prices lower than RRP, including Victorinox, Furi, Shun, Wusthof, Laguiole by Andre Verdier, Scanpan, Mundial, Global, Edge Master and Cuisinart.

Buying you new knife online at Kitchen Warehouse

Shopping online for your new knife is easy with Kitchen Warehouse. Simply browse our extensive range of knives, bakeware, cookware, kitchenware, drinkware and more, add your favourites to the shopping cart and checkout with Afterpay, PayPal and more. If you know someone who loves to cook, surprise them with a gift card and let them choose their own special knife to add to their collection!


What are the 5 types of knives?
While there are plenty of different knife types to choose from, there are 5 common knives that every kitchen should invest in. These include:

  1. Paring knife. Curved paring knives are great for salads, while clip points are ideal for seeding fruit.

  2. Boning knife. This knife effortlessly cuts through raw and cooked meat.

  3. Cleaver. These knives are used for hacking through bones.

  4. Chef knife. Use this versatile knife to cut, slice, dice and more.

  5. Carving knife. Slice cold meats with ease with a narrow blade or use a wider blade for slicing through hot meat.

What knives are chefs using?
There are many brands that can meet the quality and precision required by professional chefs. Victorinox are just one of the top brands preferred by professionals as the blades are masterfully crafted with high-quality stainless steel for industry-approved sharpness and precision. You can find a great range of Victorinox knives at Kitchen Warehouse for prices lower than RRP.

What are the three parts of a knife?
The 3 main parts of a knife include the blade, the point and the handle. The point of a knife is especially important when using a boning knife. A knife blade can have a straight, scalloped or serrated edge. The knife handle can be made from plastic, wood or metal and should be comfortable to hold and use frequently.

Where can you buy quality knives online?
Kitchen Warehouse has the most extensive range of knives for professional and home use at the most affordable prices in Australia. Pick up a comprehensive knife set with everything you need or buy individual knives to suit different food types and methods. We offer free delivery to your doorstep when you spend over $100!