Victoria Seasoned Cast Iron Wok 35.5cm

The Victoria Seasoned Cast Iron Wok will soon prove to be one of your most used and loved pieces of seasoned cast iron cookware. Use this wonderfully versatile wok for stir frying, steaming, pan frying, deep frying, poaching, boiling, braising, searing, stewing, making soup, smoking and roasting nuts. The beauty of cast iron lies in its ability to retain heat, so once the wok is hot, it will stay hot, resulting in significantly reduced cooking times. Featuring two handles for safe handling, the pre seasoned cast iron is non-stick and is suitable for use on induction, ceramic, electric and gas cooktops and can be used in the oven and over the campfire. A durable piece that will last a lifetime.

Key Features:

• Made of high-quality cast iron that allows even heat distribution and retention
• Preseasoned at high temperature with organic flaxseed oil for an easy food release that gets better with time
• Heavy-duty construction and design ensure lifetime durability and functionality so you can pass down the pan as an heirloom
• Its base diameter has been tested for optimum balance to ensure that the wok will not topple over when used
• Wide side handles make the pan easy to carry even with gloves on
• Bowl-like shape is ideal for stir-frying, deep-frying, steaming, and more
• Suitable for induction, ceramic, electric, and gas cooktops, and can be used in the oven, on the grill, and over the campfire
• Equip your home kitchen with the full range of Victoria cast iron cookware and accessories