Take the stress out of cooking difficult to prepare foods with a knife designed specifically for the task. Soft blades make ripping leafy vegetables simple and effective, while the sharp pointed oyster knife prises open stubborn molluscs. Find other specialised knives in this collection of quality tools at Kitchen Warehouse online or instore.
This curved, double handled blade provides an extra level of safety when chopping fine herbs and aromatics by keeping the blade on the board throughout. Use your mezzaluna most effectively with a hollowed board, combining herbs and fine vegetables and saving energy as you chop. The Mezzaluna is also an efficient pizza cutter.
With an exceptionally sharp edge and lightly serrated blade, the pastry knife is ideal for preparing pastry for pies, tarts and quiches. The pastry knife is also perfect for cutting finished cakes as the rounded tip fits into the edges of baking pans to carefully slice and remove cakes and pastries.