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DescriptionThe base of the Scanpan Impact 36cm Wok w/ Lid is made with an aluminium core covered with layers of stainless steel. This toughens the wok and makes it an excellent conductor of heat, be it on the stovetop or in the oven. Its matching tempered glass lid expands its functionality, making it a suitable cookware for steaming and boiling. With two sets of sturdy riveted handles, this wok is also easy to move and carry. Key Features:
- Made with squeeze cast 100% recycled aluminium and heavy-duty stainless steel for superior heat conductivity, faster heat distribution, and excellent durability
- Tempered glass lid with steel rim lets you cook food with steam and monitor your cooking progress
- Designed with sturdy riveted main and helper handles that stay cool longer and drip-free pouring rims for mess-free food transfer
- Suitable for oven cooking up to 260C and all stovetops including induction
- Equip your kitchen with the full range of the Scanpan Impact cookware
Specifications
| Construction | 18/10 stainless steel, aluminium, and glass |
| Dimensions | 36cm |
| Oven safe | Yes, up to 260C |
| Cleaning and care | Dishwasher safe but handwashing recommended |
| Warranty | 10 years |
| Made in | China |
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4.7
Average Customer Rating
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excellent wokThis is a great addition to my scanpan classic collection cooks really quickly have to watch it as it does tend to catch if you have it too hot but once turned down am extremely pleased and it takes less electricity to cook all round an excellent product lynne • Western Australia • 30/4/2019
scanpan Classic wok 28cm.Very happy with wok on ceramic cooktop.Needs a bit of time to heat before cooking,but good results.Easy to clean.Only thing is a bit heavy to use. Anna • Melbourne • 6/6/2018
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Scanpan Impact Wok w/ Lid 36cm
60% Off RRP
$99.95
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The base of the Scanpan Impact 36cm Wok w/ Lid is made with an aluminium core covered with layers of stainless steel. This toughens the wok and makes it an excellent conductor of heat be it on the stovetop or in the oven. Its matching tempered glass lid expands its functionality making it a suitable cookware for steaming and boiling. With two sets of sturdy riveted handles this wok is also easy to move and carry.
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