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NEW IN
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Description
With a classic shape for sauteing, the elegant 28cm Scanpan HaptIQ Saute Pan will be a winner, from stove to oven to table. Featuring the patented Stratanium+ non-stick coating, it's versatile enough to double as a risotto pan, frying pan or even a deep braising pan. Keep a close eye on the progress of your meal through the tempered glass lid, retaining flavour and valuable cooking heat with less need to lift the lid to check on your food.
Key Features:
- Comes with a tempered glass lid with stainless steel rim, knob and a steam vent
- Features a 5-ply squeeze-cast 100% recycled aluminium core and a layer of polished stainless steel exterior, allowing optimum heat distribution and maximum durability
- Ultimate cooking surface with patented Stratanium + non-stick coating is suitable for metal utensils and intensive use
- Has a riveted, stay-cool mirror polished handle in stainless steel for safe lifting and handling
- Built with relatively tall, vertical sides for easy turning or stirring of ingredients
- Ideal for shallow-frying, moderate-temperature searing, braising, and even baking
- Also decorative for serving directly from the stove to the dining table
- Suitable for ceramic, gas, halogen, radiant ring cooktops including induction
- Equip your kitchen with equally versatile cookware from Scanpan HaptIQ range
Specifications
| Construction |
100% recycled aluminium and stainless steel with
Stratanium+ non-stick coating
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| Dimensions |
28cm (rim diameter)
20.5cm (base diameter)
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| Capacity |
2.5L
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| Weight |
3kg
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| Oven safe |
Yes, up to 260C
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| Cleaning and care |
Dishwasher safe but hand washing recommended
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| Warranty |
10 years against all manufacturing defects
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| Designed in |
Denmark
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| Made in |
Denmark
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Scanpan HaptIQ Saute Pan 28cm
59% Off RRP
$269.95
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With a classic shape for sauteing, the elegant 28cm Scanpan HaptIQ Saute Pan will be a winner, from stove to oven to table. Featuring the patented Stratanium+ non-stick coating, it's versatile enough to double as a risotto pan, frying pan or even a deep braising pan. Keep a close eye on the progress of your meal through the tempered glass lid, retaining flavour and valuable cooking heat with less need to lift the lid to check on your food.
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