MasterPro Sous Vide Precision Cooker

Say hello to restaurant quality meals at home with the MasterPro Sous Vide Precision Cooker. Sous vide uses sealed pouches to cook food in a temperature controlled water bath for even and consistent results every time. This innovative cooker with a digital display for time and temperature easily clips onto any pot and cooks sealed foods under regulated time and temperature to protect them from being overcooked.

Key Features:

• Improved sous vide cooker that can now be safely immersed in water while cooking in compliance with the Australian household electrical appliance standards
• Has accurate temperature settings and built-in timer for precise and consistent cooking results
• Clip-on clamp easily attaches to your cookware
• Allows for a larger window of time before food gets overcooked
• Cooks food without the need for constant monitoring
• Ensures that cooked food retains moisture, nutrients, and flavour
• Compact, easy to store, and will not take up space on your kitchen counter
• Ideal for cooking red meat, fish, poultry, vegetables, eggs, sauces, stocks, and more