The trick to the perfect poached eggs is right here at Kitchen Warehouse - egg poachers that keep the white of the egg intact as it cooks, leaving a fully formed, firm poached egg. Egg poachers can be used independently or come as a system with the pan. Let’s have a look at some of the egg poachers available online or in store from Kitchen Warehouse that you can use to make perfect poached eggs.
These poachers sit in any size saucepan. The egg is broken into the scoop or pod to keep the egg contained as it poaches. When it is cooked it is easy to remove the poacher from the pan and serve the egg straight onto the toast.