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- 3 layers of finest CROMOVA 18 Sanso stainless steel
- An outer layer of softer stainless steel to protect the knives
- Ice tempered and hardened to Rockwell C56-58
- Razor sharp edge angled at 15 degree
- Rust, stains and corrosion resistant
- Carefully weighted to ensure perfect balance in the hand
- Hammered finish look with nonstick surface for better food release
- Smooth contours and seamless construction
- Ergonomic thumb rest
- Suitable for professional use
- Handwash only
- Made in Japan
|Construction:||Blade type: Tempered stamped steel|
Blade material: 3 Ply CrMoVa 18 stainless steel
Handle: Stainless steel with ergonomic thumb rest
|Tang: || Unique seamless construction|
|Dimensions: ||19 cm|
|Cleaning/Care: ||Handwash and dry thoroughly|
|Made in: ||Japan|
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Professional Chefs, need this knife!!!!
I have been a chef for many years and have all the top brands and assorted knives that you could imagine. I chop over 60kg a day minimum, this knife makes it a joyous occasion, every time I pull it out.
Beautifully weighted and so comfortable to hold for long periods without fatigue!!!, just glides through the harder veggies making peeling Swedes, carrots, celeriac etc effortless, has some real substance to it and this really shows in the finished product. Love this knife sooooo much
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Fantastic knife Best design
Great design, but not suitable for left hand people, high quaility of steel, hopefully it lasts very long
Global Sai Vegetable Knife 19cm
38% Off RRP
The Global Sai is an upgrade on the classic Global knives series they are made out of Cromova 18 Sanso 3 layers of superior quality stainless steel which is sandwiched between softer stainless steel which protect the knives from rusting chipping and staining. The blades have a hammered look finish which not only looks great but also provides a nonstick surface for better food release during cutting. The updated design also incorporates an ergonomic thumb rest for easier cutting.