Do I need a pressure cooker in the kitchen? If you need fast cooking results, then this deserves a spot in your cookware collection.
Stovetop and electric pressure cookers are wonder pots that lock in steam, so meals are ready in a flash. Tough meat cuts and grains, which normally take hours to cook in conventional pots, only need a few minutes of pressure cooking. Cooking in a locked-in pot preserves nutrients and deepens flavour. This multipurpose pot also helps save time, money and energy.
Take the pressure out of great home cooking. Shop online or at any Kitchen Warehouse store near you, and enjoy good customer service, fast shipping and a reassuring 30-day money-back guarantee.