Chef's pan Buying Guide
Something of a cross between a large skillet and a saute pan with stubby handles, chef pans are ideal for family cooking, transferring from the stove to the oven to the table with ease.
What does a chef's pan look like?
Shape:
Flared or rounded sides, sometimes straight
Depth:
Medium
Lid:
Yes
Handles:
Hoop handles on each side
What is a chef's pan for?
- Transfers from stove top to oven for one pot cooking.
- The chef's pan can be used to saute or sear ingredients and then be placed in the oven to complete the cooking process.
- It can also be left on the stovetop for reductions and sauces.
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