Correct care for your non stick frying pan will ensure durability and is essential in order to retain the manufacturer’s warranty.
Using a non-stick frying pan can improve cooking by reducing oils and fats and reduce food sticking so there is less waste. Caring for your non-stick frying pan properly can lead to a fantastic relationship with your cookware.
Avoid cooking spray
Do not heat to high temperatures – the coating could begin to break down
Use silicone, plastic or wooden utensils to prevent scratching
Use hot soapy water and avoid using abrasive pads or powders.
A nylon scouring pad, nylon scraper, or non-abrasive cleaner can also be used to help remove stuck on food.