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Make homemade almond milk just the way you like it with the two-piece Appetito Nut Milk Bag set. To use, start by soaking 1 cup of almonds in 2 to 3 cups of filtered water overnight, drain, then blend with 4 cups of water until smooth. Transfer your nut mixture into the nut milk bag and twist tightly to strain into a bowl or jug. Keep your fresh nut milk refrigerated for 3 to 4 days and turn your almond pulp into delicious crackers and other baked goodies.
- Set of two natural cotton nut milk bags with drawstring opening
- Strains blended nut mixture into healthy and preservative-free nut milk
- One bag can strain 1 cup of raw, unsalted, and unshelled nuts like almonds, hazelnuts, Brazil nuts, pecans, macadamia, and walnuts
- Ideal for making nut milk flavoured or sweetened to your liking
- Reusable and easy to clean
|Cleaning and care||Rinse clean|
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Appetito Nut Milk Bag 2pc
20% Off RRP